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Potato Salad[馬鈴薯沙拉:65種食譜]簡介,目錄書摘

2020-07-23 14:32 來源:京東 作者:京東
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Potato Salad[馬鈴薯沙拉:65種食譜]
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內(nèi)容簡介:

A vibrant full–color cookbook featuring unbeatable recipes for everyone′s favorite summer side Potato salad is a summertime classic–a star side dish at picnics, cookouts, potlucks, and other warm–weather get–togethers. Now Debbie Moose presents 65 recipes for potato salads that are out of this world, accompanied throughout with vibrant color photographs. People will find great recipes for old–time favorites, such as Classic Potato Salad and German Warm Potato Salad. But most of the recipes are deliciously different–Rosemary–Roasted Garlic Fingerlings, Curry Potato Salad, and Greek Potato Salad, to name just a few. Complete with recipes featuring other root vegetables, such as sweet potatoes and beets, as well as Buffalo Chicken Spuds and other one–dish meals, Potato Salad is an indispensable summertime companion.

作者簡介:DEBBIE MOOSE is a writer and editor whose books include Deviled Eggs, Fan Fare, and Wings. She is a former food editor at the Raleigh News & Observer, where she currently writes two regular columns, "Sunday Dinner" and "The Tasteful Garden." She is a member of the Association of Food Journalists, the Southern Foodways Alliance, the Society of Professional Journalists, and the International Association of Culinary Professionals, and is a five–time winner of the Association of Food Journalists first–place award for essays. Her Web site is debbiemoose.com. JASON WYCHE is a New York–based food and travel photographer.
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